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Sagra della Pizza di Orentano

An event by the Ente Carnevale dei Bambini Pro Loco di Orentano

Volunteers in chef’s hats rolling out pizza dough on a long floured counter

Dates to be announced

What it is

Every year, in summer, the pizza and beer festival comes back. Expert pizza makers and five wood-fired ovens turn out 200 to 250 pizzas a night. Besides the pizzas there are Tuscan meat dishes, crostini, lasagne and other specialities, all to the music of the band.

In 2024 the Pizza orentanese joined the list of Tuscany’s traditional food products (Prodotti agroalimentari tradizionali).

When and where

When
In summer, in June and July
Where
Spazio Feste, Orentano

Since 1984

The «Sagra della pizza orentanese», as the Region calls it, began in 1984 and has carried on to this day.

The Ente’s other festivals

  • Balloons rising over a square full of children and families

    January and February

    Carnevale dei Bambini di Orentano

    Born in 1956: today, masked parades with allegorical floats and, on Shrove Tuesday, the burning of the Testone.

  • The Dolcione shaped like the Colosseum, made of pastry and sugar, lit up at night among the crowd

    August

    Festa del Bignè di Orentano

    For the patron saint’s feast, the pastry chefs who live or have lived in Orentano make the «Dolcione»: since 1987 a sculpture of sugar, butter, eggs and flour.